With Choice Of Mango Chtney Or Spiced Onion, Choice Of Any 1 Starter, Any 2 Curries From The Menu & Any 2 Sides
With Choice Of Spiced Onion/ Mango Chutney, Any 3 Starters, Any 3 Curries Of Your Choice, 2 Fried Rice & 2 Nan Breads
Crispy Onion Fritters Deep-fried In Spiced Gram Flour Batter
( Gluten) Golden Fried Spiced Potato Patties Served With Chutney
Fresh Seasonal Vegetables Dipped In Pakora Batter & Fried
Mushrooms Coated In Gram Flour Batter & Deep- Fried
Classic Prawn Starter With Crisp Salad & Marie Rose Sauce
Tender Chicken Pieces Deep- Fried In Light Pakora Batter
Scottish Haggis Given A Spicy Twist In Pakora Batter
Selection Of Chicken, Vegetable & Mushroom Pakoras
South Indian Fried Chicken Bites Tossed With Chilli & Curry Leaves
( Fish) Crispy Fish Fillets Deep- Fried With Spiced Pakora Batter
( Gluten) Pastry Parcels Stuffed With Spiced Vegetables
( Dairy) ( Gluten) Veg Pakora, Mushroom Pakora, Paneer 65, Mushroom Chilli, Vegetable Samosa
( Dairy) ( Fish)( Gluten) Chicken Wings, Chicken 65, Fish Pakora, Chicken Chhoila, Vegetable Samosa
( Dairy) Veg Pakora, Mushroom Pakora, Chicken Pakora, Chicken Tikka, Chicken Chaat, Seekh Kebab
( Dairy ) Diced Chicken With Salad & Tangy Chaat Spices
( Dairy) Indian Cottage Cheese Marinated & Grilled In Clay Oven
( Dairy) Tender Lamb Cubes Marinated In Tandoori Spices
Minced Lamb Skewers Seasoned With Herbs & Spices
Spicy Chicken Wings Grilled In The Tandoor
( Dairy) Juicy Chicken Pieces Marinated In Yoghurt & Spices
( Dairy) Succulent Lamb Chops Marinated & Grilled To Perfection
( Crustaceans ) ( Dairy) King Prawns Marinated In Tandoori Spices & Grilled
( Gluten) Steamed Nepalese Dumpling Filled With Savory Minced Seasonal Vegetables, Spring Onions, And Spices Straight From The Himalayas
( Gluten) Traditional Nepalese Dumpling Stuffed With Minced Chicken, Spring Onions, Seasoned With Aromatic Himalayan Spices
Battered Cauliflower Tossed In Indo-chinese Manchurian Sauce
Paneer Cubes Tossed With Spicy Manchurian Sauce
Crispy Chicken Pieces Tossed In Indo-chinese Sauce
Nepalese-style Chicken Grilled With Himalayan Spices
Grilled Chicken Breast With Onions, Roasted Tomatoes, Sichuan Pepper, Himalayan Spices, Lemon Juice & Coriander.
Deep- Fried Bread, Made From Unleavened Whole-wheat Flour & Salt
( Dairy )
Dishes That Are Slow Cooked In A Tandoor (clay Oven) Using Skewers By Marinating Primary Ingredients Like Chicken, Lamb, Paneer Etc. In Herbs, Spices & Yoghurt, Giving Them A Smoky Flavour. Served With Rice/naan, Curry Sauce, & Salad. (+£1 Extra For Speciality Sauces Such As Masala, Chasni, Korma Etc.)
Chicken Marinated & Cooked In Yoghurt, Cheese, Coriander & Chilli
On The Bone
Chicken Tikka, Lamb Tikka, Tandoori Chicken, Seekh Kebab & King Prawns
Chicken With Onions & Green Peppers.
Lamb Curry Is A Rich, Slow- Cooked Main Dish From Nepal Featuring Tender, Marinated Lamb Pieces Simmered In A Complex, Aromatic Sauce Made From A Blend Of Spices, Onions, Ginger, Garlic & A Special Himalayan Herb Jimbu
Authentic Nepalese Curry Cooked With Sliced Onions, Peppers, Ginger, Garlic, Homemade Ground Spices & Jimbu (himalayan Herb)
Chowmein Is An Indo-chinese Stir- Fried Noodle Dish Featuring Noodles, Vegetables Like Cabbage, Carrot, Green Peppers & Typically A Protein Such As Chicken All Coated In A Savoury Sauce.
Marinated Chicken Tikka & Lamb Mince Cooked Together With Ginger, Garlic & Capsicum, Blended With Nepalese Spices & Herbs, Topped With Sliced Boiled Eggs
Choose Your Favourite Base (chicken, Lamb, Paneer, Prawn, Etc.) And Pair It With Your Preferred Curry Style From Any Cuisine
A Dish From The Indian Subcontinent That Involves Braising Meat Or Vegetables In A Thick, Creamy Sauce Made From Yogurt, Cream, Coconuts, And Aromatic Spices Like Cardamom And Saffron.
A Traditional Parsi Dish That Is Well-liked In The Uk. Cooked In A Sweet & Sour Sauce.
Indian Dish That Involves Frying Spices & Meat Or Vegetables In Hot Oil Over High Heat To Produce A Profoundly Flavourful, Thick & "dry" Curry With A Rich, Caramelized Sauce.
Dhansak Is A Popular Parsi-indian Curry Made With Meat ( Often Lamb Or Chicken ) Or Vegetables, Lentils & A Blend Of Aromatic Spices, Resulting In A Unique Moderate Flavour.
Very Hot Dish Cooked With Tomato-based Sauce, Crushed Green Chillies, Garlic, Ginger, Spring Onions & Fresh Coriander With A Touch Of Lemon Juice.
Medium Curry Sauce Comes With Garlic, Ginger, Coriander & Blend Of Spices
Mild - A Classic Korma Prepared With A Choice Of Fruits Such As Banana, Pineapple, Or Mango.
Mild - A Rich Dish Of Marinated Chicken Tikka In A Creamy Onion-based Gravy With Cashew Nuts, Coconuts & Fresh Cream. Known For Its Orange/red Colour & Sweet, Savoury, Mild Flavour Profile.
Mild - A Slowly Cooked Sauce Using Yogurt, Ground Cashew Nuts, And Fresh Cream To Create A Richly Textured Mild Sauce, Topped With Flaked Almonds
Mild - Mildly Spiced & Slightly Sweet. Cooked With Butter That Gives A Rich Flavour To The Cashew Nuts & Tomato Base.
Mild - A Dish Prepared From A Homemade Garlic Butter Sauce That Is Incredibly Fragrant & Includes Mixed Spices & Fresh Cream.
Mild - Slow Cooked Curry With Fresh Spinach & Cream.
Medium - Signature Dish From The Kashmiri Region Of India. Known For Its Deep Crimson Colour & Moderate, Warming Flavour Instead Of Extreme Heat. Rogan Josh Is A Rich & Aromatic Curry.
Medium - A Traditional Savory Curry Prepared In A Cast-iron Skillet Combined With Chopped Onions, Garlic, Fresh Coriander, Fresh Ginger, & Capsicums.
Medium - Saag Is A Flavourful & Nutrient-rich Indian Curry Made With Chicken Or Lamb & A Vibrant Spinach-based Sauce, Often Enriched With Aromatic Spices, Ginger, Garlic, & Fresh Coriander.
Medium - Caramelized Onion & Tomato-based Curry Cooked With Diced Onions, Peppers, & Aromatic Spices Like Cumin, Coriander, And Garam Masala With A Hint Of Pickle.
Medium - This Popular Dish Is Prepared With Diced Peppers, Onions & Mushrooms, Making A Thick Red Sauce.
Hot - Typical Korma Cooked With A Touch Of Garlic Chilli Sauce To Give It A Slightly Spicy Profile.
Hot - Dish Cooked With Green Chillies, Ginger, Garlic, Diced Onions & Green Peppers Creating A Thick Semi-dry Texture.
Hot - Cooked With Tomatoes, Fresh Green Chillies & A Homemade Garlic Chilli Sauce In A South Indian Style. Both Sweet & Spicy At The Same Time
Hot - Creamy Curry With A Kick In It. It’s Cooked With Garlic, Ginger, Fresh Green Chillies & Spring Onions.
Hot - Cooked With Creamy Garlic Chilli Sauce, Fresh Green Chilli, Diced Green Peppers & Onion.
Hot - This Dish Features Marinated Meat Cooked With A Rich Sauce Of Onions, Garlic, Ginger & A Blend Of Spices Like Cumin, Mustard & Fenugreek, Giving It A Vibrant Red Color & A Distinctive Spicy Taste.
This Dish Is Steam Cooked With Basmati Rice & Served With A Medium Curry Sauce Or Raita. (+£1 Extra For A Speciality Sauce Such As Masala, Chasni, Korma Etc.)
All Western Dishes Are Served With French Fries & Salad Garnish
( Fish ) ( Gluten )
( Gluten )
( Gluten )
( Dairy ) ( Nuts )
( Dairy ) ( Nuts )